Ktima Roussos
Somewhere in the heart of the Aegean Sea, where the land is embraced by the sea and the Cycladic culture of Paros meets wine, are located the vineyards and winery of “Ktima Roussos.”

Innovative Winemaking

The winery started its operation in 2017, initially producing bulk wine. Its creation was inspired by the family’s love for vineyards and the land.

Today, it produces seven PDO and PGI labels, some of which have won international awards and distinctions.

The winery also features a visitor-friendly space overlooking the vineyards, where wine tastings are available throughout the year.

Gallery

DiscoverDiscover Our Wine

Having set high quality standards, we offer you premium branded bottled wine in a wide variety of flavors and styles to suit every taste — and above all, at an affordable price.

Ktima Roussos White

  • Dry White Wine
  • Varieties: Malagouzia / Assyrtiko / Monemvasia
  • Description:An elegant, attractive wine full of freshness, with balanced acidity. Aromas of sweet-andsour fruits, peach, lemon, and pineapple create a rich aromatic palette.
    An ideal pairing for grilled fish, seafood, pasta, white meats, and cheeses.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

Ktima Roussos Rosé

  • Dry Rosé Wine Grape
  • Varieties: Mavro Aidani / Malagouzia / Monemvasia
  • Description:A distinctive and refreshing rosé wine, with a soft orange hue and a rich aromatic bouquet of red fruits and floral notes.
    An ideal choice to accompany light meals, pasta dishes, fruits, and salads.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

Ktima Roussos Red

  • Dry Red Wine Grape
  • Varieties: Mandilaria / Mavro Aidani
  • Description:Two characteristic grape varieties of Paros come together to create a unique wine. Its aromas reveal red fruits and spices. Full-bodied on the palate, with noticeable yet refined tannins and a long-lasting finish.
    An ideal accompaniment to grilled red meat dishes, pasta with aromatic red sauces, and cheeses.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

Malagouzia

  • Dry White Wine
  • Description:A Greek grape variety planted in our vineyards on Paros and vinified so that you can enjoy its unique Cycladic expression in your glass. With fruity and floral aromas, as well as a smooth palate, it pairs perfectly with the appetizers and delicacies of the local cuisine.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

Assyrtiko

  • Dry White Wine
  • Description:A noble grape variety cultivated in our vineyards with meticulous attention to detail, yielding fruit for a wine of exceptional quality. Aromas of citrus fruits and white-fleshed fruits, crisp acidity, and a long-lasting finish come together to create a wine that pairs beautifully with all seafood dishes as well as roasted white meats.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

Paros White

  • Dry White Wine
  • Variety:Monemvasia
  • Description:A single-varietal PDO wine made from grapes carefully cultivated in the winery’s privately owned vineyards. Floral aromas and white-fleshed fruits, with a rich and full palate, create a well-balanced taste experience. It pairs excellently with grilled fish, seafood, poultry, cheeses, and salads.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

Paros Red

  • Dry Red Wine Grape
  • Varieties: Mandilaria / Monemvasia
  • Description:The ultimate expression of these grape varieties, resulting in a distinctive and generous wine with a firm structure and a long finish, rich in aromas of fresh red fruits and spices. It is aged for a period in French oak barrels and stainless steel tanks. Ideal for stewed and roasted meats with red sauces, game, and cured meats.
    PROTECTED GEOGRAPHICAL INDICATION (PGI) CYCLADES

The Vineyards

The estate’s wines come from top-quality grapes.

The sorting stage is followed by the process of transporting and depositing the grapes into the destemmer, where they are gently conveyed by natural flow to the press and pressed according to the requirements of each variety.

The winemaking process begins once the must is transferred to the production facility tanks and includes innovative methods of the highest standards, ensuring consistently high quality and a unique taste.

Grape Varieties

We select for you the finest Greek grape varieties for the production of exceptional and consistently high-quality wine.

Malagouzia

A Greek white grape variety with incredible potential, and many believe (including us) that it will represent the future of Greek wine both in Greece and abroad.

Assyrtiko

The powerhouse of the Greek vineyard, it holds rare qualities within it, producing wines with unique potential.

Monemvasia

It belongs to the white grape varieties, and the wine produced from it, either on its own or blended with other grapes, is full of aromas and has a rich flavor profile.

Mavro Aidani

A dark-skinned clone of the Aidani variety, Black Aidani is now rarely found in the Aegean islands. It is usually used in red blends, contributing acidity and ripe aromas.

Aspro Aidani

It produces wines with a soft yellow-green color and a subtle nose, with mineral hints and aromas reminiscent of yellow fruits and flowers.
It is an ideal variety for wine lovers with a discerning palate who are willing to explore the lesser-known aspects of appellations of origin.

Mandilaria

It belongs to the red grape varieties and produces wines with a robust and bold taste, giving them a distinctive identity that can be balanced when it is blended with softer varieties such as Monemvasia.

WinemakerThe man behind the wine

The owner and producer of the winery, Konstantinos Roussos, a passionate continuator of traditional viticulture from the time of his grandfather and father, initially expanded the family’s existing vineyards by cultivating new plantings of local varieties in linear rows.

Today, on 18 privately owned acres, native grape varieties are cultivated, from which authentic wines of Paros are produced, meeting the demands for branded and high-quality bottled wine, easily paired with flavors of both Greek and international cuisine.

Love & respect for nature
from generation to generation

TASTE & EXPERIENCEPlan a visit to our winery

Wine Tasting Experience

  • Taste five fine wine labels, accompanied by traditional local delicacies, offering an authentic taste of Paros
  • Enjoy a stunning panoramic view of the vineyard from the new outdoor area, ideal for an immersive wine tasting experience.
Read more

The hall is open every day from 11:00 a.m. – 8:00 p.m. (Shop is open from 9:00 am – 9:00pm)

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Open from May 1st
“Enjoy them and drink Paros in your glass!”
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